Unique to New Zealand MGO? Manuka honey is a 100% natural food shown to have beneficial activity due to the active compound ? Dietary Methylglyoxal which forms naturally in the nectar of the manuka plant.
Unique MGO? Manuka Honey is collected from a New Zealand plant called?Leptospermum scoparium.?? For quite some time the unique manuka honey activity was known and measured by a general measurement of its biological effect.
What was causing the beneficial activity remained unknown for almost 15 years until a research group led by Professor Thomas Henle, University of Dresden (Germany) discovered what makes??MGO?Manuka Honey?so special.
MGO? Manuka honey has a significant Dietary?Methylglyoxal?content ranging from 20mg/kg to over 800mg/kg.? In contrast all other honeys worldwide tested have ranged between 1 to 10 mg/kg.
Manuka Health honey?is?unpasteurized and classified as raw.
Ingredients :
MGO 400+ Manuka Honey 250?g
This MGO 400+ Manuka Honey is certified to contain at least 400mg/kg of dietary methylglyoxal.
How to use it :
Take 5g (1 teaspoon) 30 minutes before meal, 3 times daily. Intake can be increased if necessary.
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